Having a meal with a wine it is a healthy habit. Synonymous with good judgement and knowing how to enjoy life.
White, red or rosé wine, the choice is yours. Giroa Restaurant takes care of its wine menu so that clients can enjoy our dishes with the best drinks.
You can also try the local white wine called Txakoli. Txakoli is a young, fruity and mostly white wine (although a rosé is produced in smaller quantities) made from a grape called Hondarrabi Zuri which gives it a slight acidity. It is mostly produced in Getaria, with its own denomination of origin.
How about having a “pintxo” with a local white wine Txakoli to get closer to the Basque culture and look like a real neighbour of Getaria?
